Stanley Knife Care & Maintenance

If you want to keep your Stanley Knife blades in tip-top condition, then proper care and maintenance is a must.

Buy Stanley Knife Blades Online from Knife Point
It’s important to remember to clean your knife after use, no matter how laborious this might seem. Even high-quality knives like the Stanley Fat Max, or the 1992 won’t last forever, so being sure to take the time and effort required to maintain your blades is crucial if you want to make the most out of your investment.

Luckily, it’s pretty easy to keep your Stanley Knife blades in great working condition. You can simply use a little soap and warm water to remove any debris, or build-up of oils and grime that your blades may have accumulated after use.

Before cleaning your knife, however, it may be best to detach the blade and clean them separately as different handles may require a different type of care and maintenance. This is also important when drying your knives, as it is easier to ensure no water or moisture has collected where the blade is inserted.

A word of caution, however – when using water to clean your knife blades, be sure to thoroughly dry your blades after cleaning them. This is because water can cause corrosion if left in contact with the blade for too long. You must also ensure that the blade is rinsed properly after using soap to clean your knife, as soap suds can cause the metal to tarnish.

Pro tip: If possible, use a lint-free cloth when drying your blades. Lint-free cloth is specially designed not to give off fluff when used, and therefore means there won’t be any build-up of fabric particles when drying off your knives. This means your blades will stay fluff-free and completely clean as you dry them.

Buy Stanley Knife Blades Online

For new Stanley Knife Blades Online and a huge range of other commercial knives, visit www.knife-point.co.uk

 

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